Hurry-Up Black Bean Dip

Name: Hurry-Up Black Bean Dip
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps balsamic vinegar; 907 grams black beans; 1 Tbsp fresh cilantro, chopped; 1 garlic clove, peeled; 1 teaspoon ground cumin; 6 servings fresh ground pepper; 1 Tbsp fresh orange juice or fresh lime juice; 1 Tbsp olive oil; 1 medium red onion, chopped; 6 servings salt; 6 servings assorted raw cut-up vegetables; 6 servings tortilla chips

Hurry-Up Black Bean Dip might be just the hor d'oeuvre you are searching for. This recipe serves 6. Watching your figure? This gluten free and vegan recipe has 526 calories, 22g of protein, and 13g of fat per serving. Head to the store and pick up ground pepper, cut-up vegetables, onion, and It can be enjoyed any time, but it is especially good for The Super Bowl. From preparation to the plate, this recipe takes approximately 10 minutes.