Hummus Piadine with Cucumber and Feta Salad

Name: Hummus Piadine with Cucumber and Feta Salad
Prep time: 22 min
Cook time: 22 min
Total time: 22 min
Yield: 4
Cuisine: Middle Eastern
Ingredients: 4 servings Coarse cornmeal, for sprinkling on baking sheets; 1 teaspoons dried chili flakes; 2 English cucumbers; 227 grams feta cheese; 1 teaspoon chopped garlic; 454 grams prepared hummus; 3 Tbsps extra-virgin olive oil; 1 Tbsps dried oregano; 454 grams pizza dough rounds; 1 Tbsp red wine vinegar; 4 servings Sea salt, preferable gray salt and freshly ground black pepper; 4 tomatoes

The recipe Hummus Piadine with Cucumber and Feta Salad could satisfy your middl eastern craving in approximately 22 minutes. One portion of this dish contains around 29g of protein, 38g of fat, and a total of 798 calories. This recipe covers 30% of your daily requirements of vitamins and minerals. This recipe serves 4. If you have coarse cornmeal, hummus, olive oil, and a few other ingredients on hand, you can make it. Not a lot of people really liked this hor d'oeuvre.

Instructions

Place 2 baking sheets in oven and preheat to 500 degrees F.

Equipment you will use

Baking Sheet

Oven

Peel cucumbers.

Ingredients you will need

Cucumber

Cut them in 1/2 to remove seeds and slice them widthwise into slices about 1/8-inch thick.

Ingredients you will need

Seeds

Core the tomatoes and dice into 1/2-inch pieces.

Ingredients you will need

Tomato

On a lightly floured surface, using a rolling pin, roll dough balls into a circle about 8 inches in diameter and about 1/8-inch thick. With a spoon divide the hummus evenly between the 4 dough rounds and spread thin to cover the entire surface.

Ingredients you will need

Hummus

Spread

Dough

Roll

Equipment you will use

Rolling Pin

Remove the baking sheets from oven and sprinkle evenly with cornmeal.

Ingredients you will need

Cornmeal

Equipment you will use

Baking Sheet

Oven

Transfer the prepared dough rounds to the baking sheets and bake until slightly underdone (lightly browned but still pliable), about 8 to 12 minutes.

Ingredients you will need

Dough

Equipment you will use

Baking Sheet

Oven

While the dough rounds are baking, toss together the cucumber slices, diced tomatoes, oregano, garlic, chili flakes, olive oil, and vinegar, season with gray salt and pepper, to taste.

Ingredients you will need

Salt And Pepper

Red Pepper Flakes

Olive Oil

Cucumber

Tomato

Oregano

Vinegar

Garlic

Dough

Let the baked dough cool slightly then top with the cucumber salad divided evenly among the 4 doughs. Crumble feta cheese over the top and serve open faced.

Ingredients you will need

Feta Cheese

Cucumber

Dough

Equipment

Baking Sheet

Oven

Rolling Pin

Ingredients

Servings:

4servings

Coarse cornmeal, for sprinkling on baking sheets 1teaspoons

dried chili flakes 2

English cucumbers 227grams

feta cheese 1teaspoon

chopped garlic 454grams

prepared hummus 3Tbsps

extra-virgin olive oil 1Tbsps

dried oregano 454grams

pizza dough rounds 1Tbsp

red wine vinegar 4servings

Sea salt, preferable gray salt and freshly ground black pepper 4

tomatoes

Recommended wine: Sparkling Rose, Sparkling Wine

Hummus works really well with Sparkling rosé and Sparkling Wine. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Santa Margherita Sparkling rosé ( half-bottle) with a 4.3 out of 5 star rating seems like a good match. It costs about 20 dollars per bottle.