RecipesMagazine

Hot Tomato Sauce

Hot Tomato Sauce
Hot Tomato Sauce is a dairy free recipe with 4 servings. One serving contains 304 calories, 12g of protein, and 2g of fat. This recipe covers 22% of your daily requirements of vitamins and minerals. It works well as a sauce. If you have pasta, chili powder, onion, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 30 minutes.

Instructions

1
Preheat oven to 300 degrees F (150 degrees C). Bring a large pot of lightly salted water to a boil.
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WaterWater
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OvenOven
PotPot
2
Add pasta and cook for 8 to 10 minutes or until al dente; drain.
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PastaPasta
3
Meanwhile, in large skillet, saute chile pepper, bell pepper and onion until soft.
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Chili PepperChili Pepper
Bell PepperBell Pepper
OnionOnion
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Frying PanFrying Pan
4
Add tomatoes, puree and chili powder and cook 2 minutes more. For a smooth sauce, puree with a hand blender, or puree in batches in food processor.
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Chili PowderChili Powder
TomatoTomato
SauceSauce
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Food ProcessorFood Processor
Immersion BlenderImmersion Blender
5
Combine pasta and sauce in 9 x 13 baking dish and bake for 15 minutes.
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PastaPasta
SauceSauce
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Baking PanBaking Pan
OvenOven
6
Serve hot.
DifficultyNormal
Ready In30 m.
Servings4
Health Score80
Dairy FreeVery Healthy
DietsDairy Free
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