Hot Kielbasa Dip

Name: Hot Kielbasa Dip
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 24
Cuisine: Global
Ingredients: 24 servings Assorted crackers or raw vegetables; 227 grams package cream cheese; 118 milliliters sliced green onions, divided; 1 Tbsp mayonnaise; 79 milliliters milk; 59 milliliters grated Parmesan cheese; 227 grams fully cooked Johnsonville® Polish Kielbasa Sausage or Polish sausage, finely chopped; 118 milliliters sour cream; 1 teaspoons Worcestershire sauce

Hot Kielbasa Dip might be just the hor d'oeuvre you are searching for. This recipe serves 24. One portion of this dish contains approximately 4g of protein, 11g of fat, and a total of 162 calories. Head to the store and pick up worcestershire sauce, cream cheese, parmesan cheese, and a few other things to make it today. It will be a hit at your The Super Bowl event. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

In a 1-1/2-qt. microwave-safe bowl, heat cream cheese, uncovered, on high for 45 seconds. Stir in the sour cream, milk, mayonnaise and Worcestershire sauce.

Ingredients you will need

Worcestershire Sauce