Hot Chili Cheese Dip

Name: Hot Chili Cheese Dip
Prep time: 4 h 20 min
Cook time: 4 h 20 min
Total time: 4 h 20 min
Yield: 48
Cuisine: American
Ingredients: 2 teaspoons canola oil; 850 grams cans each) chili without beans; 170 grams packages each) cream cheese, cubed; 2 garlic cloves, minced; 128 grams cans each) sliced ripe olives, drained; 1 medium onion, finely chopped; 520 milliliters salsa; 48 servings Tortilla chips

Need a gluten free hor d'oeuvre? Hot Chili Cheese Dip could be an amazing recipe to try. This recipe makes 48 servings with 175 calories, 4g of protein, and 9g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. Head to the store and pick up garlic cloves, chili without beans, tortilla chips, and a few other things to make it today. It is perfect for The Super Bowl. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes approximately 4 hours and 20 minutes.

Instructions

In a small skillet, saute onion in oil until tender.

Ingredients you will need

Onion

Cooking Oil

Equipment you will use

Frying Pan

Add garlic; cook 1 minute longer.

Ingredients you will need

Garlic

Transfer to a 3-qt. slow cooker. Stir in the chili, salsa, cream cheese and olives. Cover and cook on low for 4 hours or until heated through, stirring occasionally. Stir before serving with tortilla chips.

Ingredients you will need

Tortilla Chips

Cream Cheese

Olives

Chili Pepper

Salsa

Equipment you will use

Slow Cooker

Equipment

Frying Pan

Slow Cooker

Ingredients

Servings:

2teaspoons

canola oil 850grams

cans each) chili without beans 170grams

packages each) cream cheese, cubed 2

garlic cloves, minced 128grams

cans each) sliced ripe olives, drained 1medium

onion, finely chopped 520milliliters

salsa 48servings

Tortilla chips

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are my top picks for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Dom Perignon (torn capsule) with a 4.7 out of 5 star rating seems like a good match. It costs about 329 dollars per bottle.

Dom Perignon (torn capsule)

Golden color with an amazing glint of green. The nose is complex and elegant. Initial toasty flavor, like toasted hazelnuts – then a suggestion of brioche and honey. On the palate, the attack is extraordinary, clean, one could even say well structured. Compact and solid on the palate. Fatty character and acidity seem perfectly balanced. Long finish, retaining freshness and even a subtle firmness, redolent of dried fruit. Brilliance, purity. Pedigree and distinction. A sense of elegance and balance predominate.