Hot Beef and Pepper Rolls
Hot Beef and Pepper Rolls is a gluten free, dairy free, and primal recipe with 4 servings. One portion of this dish contains roughly 29g of protein, 13g of fat, and a total of 259 calories. This recipe covers 21% of your daily requirements of vitamins and minerals. Head to the store and pick up steak rolls, onion, roast beef, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 17 minutes.
Instructions
Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot.
Add meat, peppers, and onion; saute until meat is hot and onion is tender. Spoon meat mixture evenly onto bottom halves of rolls.
Sprinkle with oregano, if desired, and top with remaining roll halves.