Horseradish and Yogurt Crusted Salmon

Name: Horseradish and Yogurt Crusted Salmon
Prep time: 27 min
Cook time: 27 min
Total time: 27 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters bread crumbs; 3 Tbsps chopped chives; 1 teaspoon Dijon mustard; 1 Tbsp prepared horseradish; 1 teaspoon lemon zest; 177 milliliters Dannon Oikos® Yogurt 0% Plain; 567 grams salmon

Horseradish and Yogurt Crusted Salmon might be just the main course you are searching for. Watching your figure? This pescatarian recipe has 260 calories, 31g of protein, and 11g of fat per serving. This recipe serves 4. This recipe covers 23% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 27 minutes. If you have bread crumbs, salmon, dijon mustard, and a few other ingredients on hand, you can make it. To use up the lemon zest you could follow this main course with the Orange Marmalade Cookies with Orange Zest Icing as a dessert.