Honey-Wheat Oatmeal Bread

Honey-Wheat Oatmeal Bread
If you want to add more dairy free and lacto ovo vegetarian recipes to your recipe box, Honey-Wheat Oatmeal Bread might be a recipe you should try. This breakfast has 119 calories, 3g of protein, and 2g of fat per serving. This recipe serves 20. This recipe covers 4% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 3 hours and 10 minutes. 1 person found this recipe to be yummy and satisfying. Head to the store and pick up honey, bread flour, canolan oil, and a few other things to make it today.

Instructions

1
In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available.
Ingredients you will need
BreadBread
CrustCrust
Equipment you will use
Bread MachineBread Machine
2
Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
Ingredients you will need
BreadBread
DoughDough
All Purpose FlourAll Purpose Flour
WaterWater
Equipment you will use
Bread MachineBread Machine
OvenOven

Recommended wine: Cream Sherry, Port, Moscato Dasti

Oatmeal Bread can be paired with Cream Sherry, Port, and Moscato d'Asti. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. One wine you could try is NV Solera Cream Sherry. It has 4.5 out of 5 stars and a bottle costs about 17 dollars.
NV Solera Cream Sherry
NV Solera Cream Sherry
The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.
DifficultyExpert
Ready In3 hrs, 10 m.
Servings20
Health Score1
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