Honey Mustard Bacon
Honey Mustard Bacon is a gluten free, dairy free, and primal recipe with 8 servings. This side dish has 154 calories, 4g of protein, and 14g of fat per serving. This recipe covers 2% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 1 hour and 5 minutes.
Instructions
Heat oven to 350°F. Line cookie sheet with foil.
Brush both sides of bacon slices with honey mustard. Arrange bacon in single layer on rack.
Bake 10 to 15 minutes longer or until golden brown.
Remove from rack. Cool completely, about 15 minutes.