Honey-Caramelized Apricots

Honey-Caramelized Apricots
Need a gluten free and dairy free side dish? Honey-Caramelized Apricots could be an amazing recipe to try. One portion of this dish contains roughly 3g of protein, 8g of fat, and a total of 299 calories. This recipe serves 4. A mixture of apricots, fragrant honey, vanillan ice cream, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 10 minutes.

Instructions

1
Preheat the broiler. Arrange the apricot halves, cut side up, on a rimmed baking sheet. Spoon 1/2 tablespoon of honey into each apricot half. Broil the apricots 4 inches from the heat for 3 to 4 minutes, rotating the sheet once, until bubbling and caramelized.
Ingredients you will need
ApricotApricot
HoneyHoney
Equipment you will use
Baking SheetBaking Sheet
BroilerBroiler
2
Transfer 4 apricot halves to each plate and serve with a scoop of ice cream.
Ingredients you will need
Ice CreamIce Cream
ApricotApricot
DifficultyEasy
Ready In10 m.
Servings4
Health Score2
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