Honey Barbecued Chicken

Honey Barbecued Chicken
Honey Barbecued Chicken is a gluten free recipe with 6 servings. This recipe covers 2% of your daily requirements of vitamins and minerals. One serving contains 124 calories, 1g of protein, and 6g of fat. If you have broiler-fryer, worcestershire sauce, catsup, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Combine first 7 ingredients in a saucepan. Bring to a boil, stirring frequently; reduce heat, and simmer 2 minutes.
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Sauce PanSauce Pan
2
Remove from heat, and set aside.
3
Coat grill rack with cooking spray; place on grill over medium-hot coals (350 to 400).
Ingredients you will need
Cooking SprayCooking Spray
Equipment you will use
GrillGrill
4
Place chicken on rack; grill, covered, 10 minutes, turning frequently.
Ingredients you will need
Whole ChickenWhole Chicken
Equipment you will use
GrillGrill
5
Brush chicken with catsup mixture. Grill an additional 10 minutes or until done, turning and basting frequently with remaining catsup mixture.
Ingredients you will need
Whole ChickenWhole Chicken
KetchupKetchup
Equipment you will use
GrillGrill
6
Transfer to a large serving platter.
DifficultyMedium
Ready In45 m.
Servings6
Health Score0
Dish TypesSide Dish
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