Homemade Bouillon Recipe

Name: Homemade Bouillon Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 198 grams carrot, well scrubbed and chopped; 99 grams celery; 99 grams celery root (celeriac), peeled and chopped; 57 grams cilantro (coriander), loosely chopped; 198 grams fennel bulb, chopped; 255 grams fine grain sea salt; 43 grams flat-leaf parsley, loosely chopped; 3 mediums garlic cloves; 142 grams leeks, sliced and well-washed; 99 grams shallots, peeled; 28 grams sun-dried tomatoes

You can never have too many main course recipes, so give Homemade Bouillon Recipe a try. This recipe makes 1 servings with 473 calories, 18g of protein, and 3g of fat each. This recipe covers 54% of your daily requirements of vitamins and minerals. Head to the store and pick up carrot, grain sea salt, celery root, and a few other things to make it today. It is a good option if you're following a gluten free, primal, and whole 30 diet.