Holiday Chicken Presents

Name: Holiday Chicken Presents
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 118 milliliters butter or margarine, melted; 2 Tbsps butter or margarine; 454 grams skinned and boned chicken breast halves; 28 grams 12 country ham slices; 227 grams 1/2 package cream cheese, softened; 59 milliliters Dijon mustard; 2 Tbsps dry sherry; 1 egg white, lightly beaten; 473 milliliters fresh mushrooms, sliced; 1 teaspoons garlic salt; 1 teaspoon lemon juice; 2 Tbsps milk; 1 smalls onion, minced; 1 teaspoon grated Parmesan cheese; 0 teaspoons pepper; 1 teaspoon poppy seeds; 978 grams packages frozen puff pastry, thawed; 0 teaspoons salt; 2 shallots, chopped; 28 grams 12 Swiss cheese slices

Holiday Chicken Presents might be just the main course you are searching for. This recipe makes 12 servings with 675 calories, 18g of protein, and 50g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. If you have salt, mushrooms, garlic salt, and a few other ingredients on hand, you can make it. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Sprinkle chicken with garlic salt.

Ingredients you will need

Garlic Salt

Whole Chicken

Cook chicken in a lightly greased nonstick skillet over medium-high heat 7 to 8 minutes on each side or until lightly browned.

Ingredients you will need

Whole Chicken

Equipment you will use

Frying Pan

Remove from skillet; chop chicken, and set aside.

Ingredients you will need

Whole Chicken

Equipment you will use

Frying Pan

Melt 2 tablespoons butter in nonstick skillet over medium heat; add shallots and onion, and saut 3 minutes.

Ingredients you will need

Shallot

Butter

Onion

Equipment you will use

Frying Pan

Add mushrooms, and saut 5 minutes. Reduce heat to low; add cream cheese and milk, stirring until blended.

Ingredients you will need

Cream Cheese

Mushrooms

Milk

Remove from heat; add chopped chicken. Stir in sherry and next 3 ingredients.

Ingredients you will need

Whole Chicken

Sherry

Unfold 3 pastry sheets on a lightly floured surface; cut into fourths.

Roll into 10-inch squares.

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Roll

Place 1 cheese slice and 1 ham slice on center of each puff pastry square; top with 1/4 cup chicken mixture. Bring corners together over filling, gently pressing to seal.

Ingredients you will need

Puff Pastry Sheets