Herby broccoli
Herby broccoli might be a good recipe to expand your side dish recipe box. This recipe makes 4 servings with 200 calories, 5g of protein, and 17g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. If you have long-stem broccoli, mint, pine nuts, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet. From preparation to the plate, this recipe takes roughly 15 minutes.
Instructions
Steam the broccoli for 5-8 mins until tender. Meanwhile, stir the mint leaves into the pesto.
Put the broccoli on a serving dish, drizzle over the minted pesto and sprinkle with the toasted pine nuts.