Herb-crusted Salmon With Spinach Salad

Name: Herb-crusted Salmon With Spinach Salad
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 142 grams baby spinach; 4 servings Coarse salt and ground pepper; 2 Tbsps Dijon mustard; 237 milliliters fresh parsley; 3 Tbsps fresh lemon juice; 2 Tbsps olive oil; 1 mediums red onion, thinly sliced; 680 grams skinless salmon fillets, each); 3 slices white sandwich bread

Herb-crusted Salmon With Spinach Salad might be just the main course you are searching for. This recipe serves 4. One serving contains 380 calories, 37g of protein, and 19g of fat. It is From preparation to the plate, this recipe takes roughly 25 minutes. A mixture of baby spinach, sandwich bread, onion, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.

Instructions

Preheat oven to 450 degrees. Line a baking sheet with aluminum foil; set aside. In a food processor, combine bread, parsley, and 1 tablespoon oil; season with salt and pepper. Pulse until coarse crumbs form.

Ingredients you will need

Salt And Pepper

Parsley

Bread

Cooking Oil

Equipment you will use

Food Processor

Aluminum Foil

Baking Sheet

Oven

Equipment

Ingredients

Servings:

142grams

baby spinach 4servings

Coarse salt and ground pepper 2Tbsps

Dijon mustard 237milliliters

fresh parsley 3Tbsps

fresh lemon juice 2Tbsps

olive oil 1mediums

red onion, thinly sliced 680grams

skinless salmon fillets, each)3slices

white sandwich bread

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc

Salmon works really well with Chardonnay, Pinot Noir, and Sauvignon Blanc. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. The Antica Chardonnay (Mountain Select) with a 4.5 out of 5 star rating seems like a good match. It costs about 29 dollars per bottle.