Hearty Turkey-and-Tortellini Supper

Name: Hearty Turkey-and-Tortellini Supper
Prep time: 48 min
Cook time: 48 min
Total time: 48 min
Yield: 4
Cuisine: Global
Ingredients: 369 grams package cheese- and spinach-filled tortellini; 2 teaspoons dried basil; 79 milliliters dry red wine; 454 grams ground turkey; 2 mediums onions, chopped; 118 milliliters freshly grated Parmesan cheese, divided; 1 teaspoons pepper; 1 teaspoons salt; 794 grams tomato puree

Hearty Turkey-and-Tortellini Supper might be just the main course you are searching for. One portion of this dish contains roughly 49g of protein, 14g of fat, and a total of 578 calories. This recipe covers 30% of your daily requirements of vitamins and minerals. This recipe serves 4. From preparation to the plate, this recipe takes about 48 minutes. Head to the store and pick up ground turkey, basil, tomato puree, and a few other things to make it today. To use up the dry red wine you could follow this main course with the Pinot Noir Brownies as a dessert.

Instructions

Prepare pasta according to package directions.

Ingredients you will need

Pasta

Brown turkey and chopped onions in a large skillet over medium-high heat 10 minutes, stirring until meat crumbles and is no longer pink and onions are tender.

Ingredients you will need

Onion

Whole Turkey

Meat

Equipment you will use

Frying Pan

Add 1/4 cup grated Parmesan cheese, tomato puree, and next 4 ingredients to turkey mixture in skillet. Bring mixture to a boil over medium-high heat; reduce heat to medium-low, and simmer, stirring occasionally, 20 minutes.

Ingredients you will need

Grated Parmesan Cheese