Hearty Skillet Stew

Name: Hearty Skillet Stew
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 473 milliliters chopped cabbage; 2 mediums carrots, chopped; 1 teaspoons cornstarch; 79 milliliters reduced-sodium soy sauce; 79 milliliters chopped onion; 1 medium potato, cut into 1/2-inch chunks; 2 Tbsps sugar; 227 grams beef top round steak, cut into 1/2-inch cubes; 1 teaspoon cold water

Hearty Skillet Stew might be just the main course you are searching for. This recipe serves 2. Watching your figure? This gluten free and dairy free recipe has 332 calories, 33g of protein, and 4g of fat per serving. This recipe covers 34% of your daily requirements of vitamins and minerals. A mixture of beef top round steak, carrots, soy sauce, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the potato you could follow this main course with the Sweet Potato Pie as a dessert. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

In a large nonstick skillet coated with cooking spray, brown steak with onion. Stir in the cabbage, carrots, potato, water, soy sauce and sugar; bring to a boil. Reduce heat; cover and simmer for 25 minutes or until meat is tender.

Ingredients you will need

Cooking Spray

Soy Sauce

Cabbage

Carrot

Potato

Onion

Steak

Sugar

Water

Meat

Equipment you will use

Frying Pan

In a small bowl, combine cornstarch and cold water until smooth; stir into beef mixture. Bring to a boil; cook and stir for 1-2 minutes or until thickened.

Ingredients you will need

Corn Starch