Healthier Apple Crisp II

Healthier Apple Crisp II
Healthier Apple Crisp II might be just the dessert you are searching for. This recipe covers 4% of your daily requirements of vitamins and minerals. One serving contains 224 calories, 3g of protein, and 9g of fat. This recipe serves 15. Head to the store and pick up water, baking powder, brown sugar, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 15 minutes. It is a good option if you're following a vegetarian diet.

Instructions

1
Preheat oven to 350 degrees F (175 degree C).
Equipment you will use
OvenOven
2
Place the sliced apples in a 9x13 inch pan.
Ingredients you will need
AppleApple
Equipment you will use
Frying PanFrying Pan
3
Mix the white sugar, 1 tablespoon flour and ground cinnamon together, and sprinkle over apples.
Ingredients you will need
Ground CinnamonGround Cinnamon
Granulated SugarGranulated Sugar
AppleApple
All Purpose FlourAll Purpose Flour
4
Pour water evenly over all.
Ingredients you will need
WaterWater
5
Combine the oats, 1 cup flour, brown sugar, baking powder, baking soda, walnuts and melted butter together. Crumble evenly over the apple mixture.
Ingredients you will need
Baking SodaBaking Soda
Brown SugarBrown Sugar
WalnutsWalnuts
ButterButter
AppleApple
All Purpose FlourAll Purpose Flour
OatsOats
6
Bake at 350 degrees F (175 degrees C) for about 45 minutes.
Equipment you will use
OvenOven
DifficultyExpert
Ready In1 h, 15 m.
Servings15
Health Score1
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