Hazelnut Peanut Butter Sandwich Cookies

Name: Hazelnut Peanut Butter Sandwich Cookies
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 30
Cuisine: Global
Ingredients: 79 milliliters butter or margarine, softened; 237 milliliters hazelnut spread with cocoa; 1 egg; 1 pouch Betty peanut butter cookie mix; 59 milliliters powdered sugar

Need Head to the store and pick up butter, betty peanut butter cookie mix, egg, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour and 20 minutes.

Instructions

Heat oven to 375F. In large bowl, stir Cookie ingredients until stiff dough forms. Shape dough into about 60 (1-inch) balls.

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Dough

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Bowl

Oven

Place on ungreased cookie sheet 2 inches apart.

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Baking Sheet

Bake 7 to 9 minutes or until set. Cool 2 minutes; remove from cookie sheet to cooling rack. Cool completely, about 30 minutes.

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Baking Sheet

Wire Rack

Oven

In small bowl, mix Filling ingredients. Spoon mixture into decorating bag fitted with 3/8-inch star tip. Pipe filling around outer edge of bottom of 1 cookie. Top with another cookie, bottom side down. Do not press together. Repeat to use up cookies.

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Bowl