Harvest Vegetable Shepherd's Pie

You can never have too many Scottish recipes, so give Harvest Vegetable Shepherd's Pie a try. One portion of this dish contains roughly 5g of protein, 5g of fat, and a total of 269 calories. This recipe serves 6. It is a good option if you're following a gluten free, primal, and vegan diet. A mixture of butternut squash, olive oil, pecans, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 45 minutes.