Happy Trails Snack Mix

Name: Happy Trails Snack Mix
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 11
Cuisine: Global
Ingredients: 125 grams chopped dried apple; 40 grams Kix cereal; 40 grams Kix cereal; 120 grams chopped dried pineapple; 62 grams package Skittles bite-size candies; 48 grams package milk chocolate M&Ms; 288 grams mixed nuts; 240 grams miniature pretzels; 145 grams raisins

Happy Trails Snack Mix might be just the hor d'oeuvre you are searching for. This recipe serves 11. One serving contains 383 calories, 8g of protein, and 17g of fat. A mixture of pretzels, raisins, milk chocolate m&m's, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 10 minutes. Users who liked this recipe also liked Happy 2nd Birthday, Hummusapien! + Flourless Sunbutter Squash Snack Cookies, Tales from the Trails, and Snack Mix.

Instructions

In a large bowl, combine all the ingredients. Store in an airtight container.

Equipment you will use

Bowl

Equipment

Bowl

Ingredients

Servings:

125grams

chopped dried apple 40grams

Kix cereal 40grams

Kix cereal 120grams

chopped dried pineapple 62grams

package Skittles bite-size candies 48grams

package milk chocolate M&M's 288grams

mixed nuts 240grams

miniature pretzels 145grams

raisins

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are my top picks for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is Bollinger Brut Special Cuvee. It has 4.2 out of 5 stars and a bottle costs about 60 dollars.

Bollinger Brut Special Cuvee

A golden color, distinctive of black grape varieties. Very fine bubbles. On the nose, it has a beautiful aromatic complexity, ripe fruit and spicy aromas, with hints of roasted apples, apple compote and peaches. On the palate, there is a subtle combination of structure, length and vivacity. The bubbles are like velvet. Flavors of pear, brioche and spicy aromas, notes of fresh walnut.Pair with all fish, especially sushi and sashimi, shellfish such as shrimp, prawns, crayfish and grilled lobster, poultry and white meat, cashews, parmesan or prosciutto.