Hamburger Rice Soup

Name: Hamburger Rice Soup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: American
Ingredients: 822 grams diced tomatoes; 2 carrots, chopped; 454 grams ground beef; 0 teaspoons ground black pepper; 1 onion, chopped; 473 milliliters cubed potatoes; 4 teaspoons salt; 1 liters water; 59 milliliters uncooked white rice

Hamburger Rice Soup is a gluten free and dairy free recipe with 6 servings. This recipe covers 20% of your daily requirements of vitamins and minerals. One serving contains 300 calories, 17g of protein, and 15g of fat. If you have rice, carrots, salt, and a few other ingredients on hand, you can make it. To use up the potatoes you could follow this main course with the Sweet Potatoes Scones as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes. It will be a hit at your Autumn event. This recipe is typical of American cuisine.

Instructions

In a large saucepan over medium heat, saute the ground beef for 5 minutes, or until browned.

Ingredients you will need

Ground Beef

Equipment you will use

Sauce Pan

Drain the excess fat and add the tomatoes with liquid, potatoes, carrots, onion, salt, rice, black pepper and water. Bring to a boil and reduce heat to low. Simmer for 1 hour and serve.

Ingredients you will need

Black Pepper