Hamburger and Macaroni
Hamburger and Macaroni is From preparation to the plate, this recipe takes around 25 minutes. It is a pretty expensive recipe for fans of American food. Head to the store and pick up parsley, celery seed, seasoned salt, and a few other things to make it today. Users who liked this recipe also liked Hamburger and Macaroni, Hamburger Macaroni Skillet, and Easy Hamburger Macaroni Soup.
Instructions
Start cooking the pasta: Get a large pot of salted hot water (1 tablespoon of salt for 2 quarts of water) heating and begin cooking the macaroni as per the directions on the macaroni package.
Brown the beef and onions: While the water is heating and macaroni cooking, prepare the sauce. In a skillet, brown the ground beef in a tablespoon of olive oil on high heat. Stir only infrequently so that the ground beef has an opportunity to brown.
When the beef has mostly browned, add the onions to the pan and toss to combine. Cook until the onions are soft, about 4-6 minutes.
Add seasonings, tomatoes:
Add the celery seed, a dash of crushed red pepper and seasoned salt.
Pour in canned tomatoes, add the Worcestershire sauce and stir to combine. Simmer for 5 minutes.
Add cooked pasta: Reserve a half cup of the pasta cooking water.
Mix in the drained and cooked macaroni and the parsley. Cook for another 5 minutes.
Add in some of the pasta water if the dish is too dry.
Add freshly ground black pepper and salt to taste.