Ham and Four Bean Salad

Name: Ham and Four Bean Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 425 grams black beans, rinsed and drained; 439 grams chickpeas (garbanzo beans), rinsed and drained; 454 grams lima beans, rinsed and drained; 425 grams red kidney beans, rinsed and drained; 118 milliliters cider vinegar; 1 teaspoon extravirgin olive oil; 355 milliliters chopped green onions; 1 teaspoons ground cumin; 227 grams 1/2 cups finely chopped Simple Baked Ham (about; 0 teaspoons salt; 1 teaspoon sugar

Ham and Four Bean Salad might be a good recipe to expand your side dish recipe box. This recipe makes 6 servings with 359 calories, 24g of protein, and 9g of fat each. This recipe covers 24% of your daily requirements of vitamins and minerals. A mixture of kidney beans, beans, extravirgin olive oil, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes about 45 minutes.