Halloween Chocolate Cake

Name: Halloween Chocolate Cake
Prep time: 1 h 50 min
Cook time: 1 h 50 min
Total time: 1 h 50 min
Yield: 5
Cuisine: Global
Ingredients: 2 teaspoons baking soda; 118 milliliters (1 stick) butter or margarine, softened; 118 milliliters dairy sour cream; 2 eggs; 473 milliliters all-purpose flour; 118 milliliters HERSHEYS Cocoa; 170 grams HERSHEYS Milk Chocolate Bar, broken into pieces; 1 teaspoon salt; 237 milliliters sugar; 1 teaspoon vanilla extract; 237 milliliters boiling water

Halloween Chocolate Cake might be just the dessert you are searching for. This vegetarian recipe serves 5. One serving contains 789 calories, 12g of protein, and 40g of fat. It is perfect for Halloween. Head to the store and pick up baking soda, salt, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 50 minutes.