Guiso

Name: Guiso
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Global
Ingredients: 907 grams beef broth; 2 Tbsps butter; 2 carrots, sliced; 2 corn on the cob, cut from the ear; 4 servings fresh parsley or basil (to garnish); 3 garlic cloves, chopped fine; 2 Tbsps olive oil; 2 mediums onions, chopped; 425 grams peaches, can also use apricots; 3 potatoes, cubed; 237 milliliters rice, uncooked; 4 servings salt and pepper, to taste; 227 grams squash, cubed; 1 sweet potato, cubed; 397 grams crushed tomatoes; 907 grams veal, cubed, can also use meat

Guiso is a gluten free main course. This recipe covers 56% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 907 calories, 59g of protein, and 30g of fat. A mixture of rice, squash, parsley, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. From preparation to the plate, this recipe takes about 1 hour.