Guinness® Corned Beef

Name: Guinness® Corned Beef
Prep time: 2 h 50 min
Cook time: 2 h 50 min
Total time: 2 h 50 min
Yield: 16
Cuisine: Global
Ingredients: 237 milliliters brown sugar; 2 kilograms corned beef brisket; 12 fluid ounces (12 fluid ounce) can or bottle Irish stout beer (e.g. Guinness®)

Guinness® Corned Beef might be just the hor d'oeuvre you are searching for. This recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 16. One portion of this dish contains approximately 33g of protein, 34g of fat, and It will be a hit at your st. patrick day event. From preparation to the plate, this recipe takes about 2 hours and 50 minutes. If you have brown sugar, brown sugar, bottle irish stout beer, and a few other ingredients on hand, you can make it.