Grilling: Dragon's Chicken Wings

Name: Grilling: Dragon's Chicken Wings
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 large bay leaf, crumbled fine; 0 teaspoons cayenne pepper; 2 kilograms uncooked chicken wings; 1 Tbsp kosher or coarse salt; 2 larges garlic cloves, peeled and sliced; 0 teaspoons ground black pepper; 2 Tbsps olive oil; 2 teaspoons paprika; 0 teaspoons crushed dried red chili flakes

Grilling: Dragon's Chicken Wings is a gluten free, dairy free, and primal hor d'oeuvre. This recipe serves 6. One portion of this dish contains approximately 30g of protein, 31g of fat, and a total of 408 calories. Head to the store and pick up bay leaf, olive oil, chicken wings, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Using a mortar and pestle (or food processor), mash the garlic, bay leaf, paprika, salt, chili peppers, black pepper and olive oil into a paste.

Ingredients you will need

Arbol Chile

Black Pepper

Olive Oil

Bay Leaves

Paprika

Garlic

Salt

Equipment you will use

Mortar And Pestle

Food Processor

Put the paste mixture into a large ziploc bag.

Add chicken wings to the bag, seal the bag and rub the paste all over the wings. Refrigerate for several hours or over night.

Ingredients you will need

Chicken Wings

Dry Seasoning Rub

Remove the chicken wings from the refrigerator and let stand at room temperature while preparing the grill.

Ingredients you will need

Chicken Wings

Equipment you will use

Grill

Light one chimney full of charcoal. When all the charcoal is lit and covered with gray ash, pour out and spread coals out evenly over the charcoal grate.

Ingredients you will need

Spread

Grill the wings over high heat until skin is crisp and the chicken is cooked through, about 3-5 minutes per side.

Ingredients you will need

Whole Chicken

Chicken Wings

Equipment you will use

Grill

Serve immediately.

Equipment

Mortar And Pestle

Food Processor

Grill

Ingredients

Servings:

1large

bay leaf, crumbled fine 0teaspoons

cayenne pepper 2kilograms

uncooked chicken wings 1Tbsp

kosher or coarse salt 2larges

garlic cloves, peeled and sliced 0teaspoons

ground black pepper 2Tbsps

olive oil 2teaspoons

paprika 0teaspoons

crushed dried red chili flakes

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc, Sparkling Rose, Sparkling Wine

Chardonnay, Pinot Noir, and Sauvignon Blanc are great choices for Chicken Wings. White meat is typically paired with white wine as to not overpower the flavor of the meat, so chardonnay and sauvignon blanc are safe choices. Chicken prepared with a tomato sauce or certainly a red wine sauce can and should be served with a red like a pinot noir. The A to Z Chardonnay with a 4.2 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.