Grilled Sun-Dried Tomato Chicken Breast

Name: Grilled Sun-Dried Tomato Chicken Breast
Prep time: 13 min
Cook time: 13 min
Total time: 13 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 454 grams chicken breast cutlets; 2 Tbsps chopped fresh basil; 2 garlic cloves, minced; 1 Tbsp chopped fresh oregano; 0 teaspoons salt; 2 Tbsps sun-dried tomato pesto (such as Classico)

You can never have too many main course recipes, so give Grilled Sun-Dried Tomato Chicken Breast a try. This recipe serves 4. One serving contains 147 calories, 25g of protein, and 4g of fat. If you have garlic cloves, oregano, basil, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. It can be enjoyed any time, but it is especially good for The Fourth Of July. From preparation to the plate, this recipe takes approximately 13 minutes.