Grilled Pineapple Chicken Sandwiches
You can never have too many main course recipes, so give Grilled Pineapple Chicken Sandwiches a try. This recipe serves 2. One serving contains 416 calories, 31g of protein, and 9g of fat. This recipe covers 28% of your daily requirements of vitamins and minerals. It is perfect for The Fourth Of July. 1 person found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes roughly 20 minutes. It is a good option if you're following a dairy free diet. If you have pineapple, sandwich rolls, chicken breast halves, and a few other ingredients on hand, you can make it.
Instructions
Grill or broil the chicken breasts and pineapple slices, brushing occasionally with honey mustard. Cook the chicken breasts until no longer pink in the center and the juices run clear. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Serve the chicken on sandwich rolls, topped with pineapple slices and red bell pepper rings.