Grilled Lemon Rosemary Chicken

Name: Grilled Lemon Rosemary Chicken
Prep time: 34 min
Cook time: 34 min
Total time: 34 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps canola oil; 4 boneless chicken breasts; 3 minced garlic cloves; 1 teaspoon lemon extract; 3 lemons, sliced thinly; 2 larges fresh rosemary sprigs; 4 servings salt and pepper, to taste

Grilled Lemon Rosemary Chicken is a gluten free, dairy free, and whole 30 main course. This recipe covers 16% of your daily requirements of vitamins and minerals. One portion of this dish contains around 25g of protein, 10g of fat, and a total of 218 calories. This recipe serves 4. It can be enjoyed any time, but it is especially good for The Fourth Of July. If you have canolan oil, salt and pepper, garlic cloves, and a few other ingredients on hand, you can make it. To use up the lemon extract you could follow this main course with the Lemon Angel Food Cake Filled With Lemon Curd and Fresh Raspberry as a dessert. From preparation to the plate, this recipe takes around 34 minutes.