Grilled Lamb Steaks With Rosemary & Thyme

Name: Grilled Lamb Steaks With Rosemary & Thyme
Prep time: 16 min
Cook time: 16 min
Total time: 16 min
Yield: 6
Cuisine: Global
Ingredients: 2 teaspoons fresh ground pepper; 6 lamb leg steaks, about 6 ounces each; 1 Tbsp minced fresh rosemary leaf; 1 teaspoons salt; 1 Tbsp fresh thyme leave

Grilled Lamb Steaks With Rosemary & Thyme might be just the main course you are searching for. One serving contains 1832 calories, 294g of protein, and 64g of fat. This recipe serves 6. It will be a hit at your The Fourth Of July event. If you have ground pepper, lamb leg steaks, salt, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, and primal diet.