Grilled Kielbasa and Cabbage

Grilled Kielbasa and Cabbage
Grilled Kielbasan and Cabbage requires approximately 25 minutes from start to finish. For $1.27 per serving, you get If you have bratwurst buns, celery seed, kielbasa sausage, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.

Instructions

1
Heat coals or gas grill for direct heat.
Equipment you will use
GrillGrill
2
Place sausage ring in 8-inch square aluminum foil pan.
Ingredients you will need
SausageSausage
Equipment you will use
Aluminum FoilAluminum Foil
Frying PanFrying Pan
3
Mix coleslaw mix, bell pepper, celery seed, salt and pepper. Mound cabbage mixture in center of sausage ring. Dot with butter; sprinkle with water. Cover with aluminum foil, sealing edges securely.
Ingredients you will need
Salt And PepperSalt And Pepper
Coleslaw MixColeslaw Mix
Bell PepperBell Pepper
Celery SeedCelery Seed
CabbageCabbage
SausageSausage
ButterButter
WaterWater
Equipment you will use
Aluminum FoilAluminum Foil
4
Cover and grill pan 4 to 6 inches from medium heat 15 to 20 minutes or until coleslaw mixture is crisp-tender and sausage is hot.
Ingredients you will need
SausageSausage
Equipment you will use
Grill PanGrill Pan
5
Cut sausage into 4 pieces.
Ingredients you will need
SausageSausage
6
Serve sausage and coleslaw mixture on buns.
Ingredients you will need
SausageSausage
RollRoll
DifficultyNormal
Ready In25 m.
Servings4
Health Score8
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