Grilled Garlic Potatoes

Grilled Garlic Potatoes
Grilled Garlic Potatoes might be just the side dish you are searching for. One serving contains 456 calories, 14g of protein, and 18g of fat. This recipe serves 4. Head to the store and pick up baking potatoes, onion, parsley, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 40 minutes. The Fourth Of July will be even more special with this recipe. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

1
Preheat grill for high heat.
Equipment you will use
GrillGrill
2
Arrange potato slices, separated by onion and butter slices, on a large piece of aluminum foil. Top with garlic, and season with parsley, salt, and pepper. Tightly seal potatoes in the foil.
Ingredients you will need
PotatoPotato
ParsleyParsley
ButterButter
GarlicGarlic
PepperPepper
OnionOnion
SaltSalt
Equipment you will use
Aluminum FoilAluminum Foil
3
Place on the preheated grill, and cook 20 minutes, turning once, or until potatoes are tender.
Ingredients you will need
PotatoPotato
Equipment you will use
GrillGrill
4
Sprinkle potatoes with Cheddar cheese, reseal foil packets, and continue cooking 5 minutes, until cheese is melted.
Ingredients you will need
CheeseCheese
PotatoPotato
Equipment you will use
Aluminum FoilAluminum Foil
DifficultyMedium
Ready In40 m.
Servings4
Health Score10
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