Grilled Eggplant and Portobello Mushroom Sandwich
Grilled Eggplant and Portobello Mushroom Sandwich is a vegetarian main course. This recipe covers 18% of your daily requirements of vitamins and minerals. One serving contains 317 calories, 12g of protein, and 13g of fat. This recipe serves 2. Head to the store and pick up roman meal bread, portobello mushroom, feta cheese, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 30 minutes. It will be a hit at your The Fourth Of July event.
Instructions
Preheat grill or grill pan to medium.
Spray mushroom and eggplant slices with nonstick cooking spray.
Place on grill and cook 2 to 3 minutes, turning once, until tender.
Drizzle with Italian dressing.
Layer cheese and roasted vegetables evenly between slices of bread, creating 2 sandwiches.
Return sandwiches to grill. Cook on each side for 1 to 2 minutes or until golden brown and cheese is melted.