Grilled Beef Filets With Caramelized Shallots

Name: Grilled Beef Filets With Caramelized Shallots
Prep time: 1 h 26 min
Cook time: 1 h 26 min
Total time: 1 h 26 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbs balsamic vinegar; 4 beef filets, each about 8 oz; 1 teaspoon chopped fresh thyme; 118 milliliters heavy cream; 237 milliliters low-sodium chicken broth; 1 Tb grapeseed or olive oil; 4 servings Salt and freshly ground pepper, to taste; 454 grams shallots, thinly sliced; 2 Tbs unsalted butter

Grilled Beef Filets With Caramelized Shallots might be just the side dish you are searching for. This recipe serves 4. Watching your figure? This gluten free and primal recipe has 286 calories, 5g of protein, and 21g of fat per serving. This recipe covers 8% of your daily requirements of vitamins and minerals. If you have salt and pepper, olive oil, heavy cream, and a few other ingredients on hand, you can make it. It is perfect for The Fourth Of July. From preparation to the plate, this recipe takes roughly 1 hour and 26 minutes.