Grilled Beef and Bean Salad with Tomatoes
Grilled Beef and Bean Salad with Tomatoes might be just the side dish you are searching for. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe makes 20 servings with 71 calories, 6g of protein, and 4g of fat each. If you have classic ranch dressing, beans, lettuce leaves, and a few other ingredients on hand, you can make it. It is perfect for The Fourth Of July. From preparation to the plate, this recipe takes about 20 minutes. It is a good option if you're following a gluten free, dairy free, and primal diet.
Instructions
Beat dressing and mustard with wire whisk until well blended; cover. Refrigerate until ready to use.
Cover large serving platter with lettuce. Top with meat, beans and tomatoes.
Drizzle with the dressing mixture.