Grilled Baby Artichoke Recipe

Name: Grilled Baby Artichoke Recipe
Prep time: 49 min
Cook time: 49 min
Total time: 49 min
Yield: 6
Cuisine: Global
Ingredients: 2 teaspoons apple jelly, optional; 6 smalls artichokes; 3 Tbsps citrus Champagne vinegar (or lemon); 4 Tbsps fresh curly parsley, chopped; 1 teaspoon Dijon mustard; 6 Tbsps extra virgin olive oil; 4 Italian Castelvetrano green olives, pitted and finely chopped; 1 teaspoons salt; 0 teaspoons white pepper, freshly ground

Grilled Baby Artichoke Recipe might be just the side dish you are searching for. One portion of this dish contains roughly 4g of protein, 15g of fat, and a total of 198 calories. This gluten free and vegan recipe serves 6. If you have salt, artichokes, citrus champagne vinegar, and a few other ingredients on hand, you can make it. The Fourth Of July will be even more special with this recipe. From preparation to the plate, this recipe takes approximately 49 minutes.