Green Tea and Honeydew Granita

Name: Green Tea and Honeydew Granita
Prep time: 3 h
Cook time: 3 h
Total time: 3 h
Yield: 6
Cuisine: Global
Ingredients: 5 green tea bags; 946 milliliters cubed honeydew melon; 2 Tbsps fresh lemon juice; 6 Tbsps melon-flavored liqueur (such as Midori); 158 milliliters sugar

Green Tean and Honeydew Granitan is a gluten free, fodmap friendly, and vegan recipe with 6 servings. This recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 1g of protein, 0g of fat, and a total of 168 calories. Head to the store and pick up sugar, melon-flavored liqueur, lemon juice, and a few other things to make it today. 1 person found this recipe to be delicious and satisfying. It works well as a rather inexpensive dessert. From preparation to the plate, this recipe takes about 3 hours.

Instructions

Boil 3/4 cup water in small saucepan.

Ingredients you will need

Water

Equipment you will use

Sauce Pan

Remove from heat.

Add 4 green tea bags. Rip open an additional tea bag, and add tea leaves to water.

Ingredients you will need

Tea

Water

Let stand 6 minutes.

Remove bags from the pan, squeezing any liquid into pan; discard bags. Return pan to medium-high heat.

Equipment you will use

Frying Pan

Add 2/3 cup sugar; stir until sugar dissolves.

Ingredients you will need

Sugar

Remove from heat, and cool (about 15 to 20 minutes).

Combine tea mixture, 4 cups cubed honeydew melon, 6 tablespoons melon-flavored liqueur (such as Midori), and 2 tablespoons fresh lemon juice in a food processor; process until smooth.

Ingredients you will need

Honeydew Melon

Lemon Juice

Liqueur

Midori Melon Liqueur

Melon

Tea

Equipment you will use

Food Processor

Pour into 11- x 7-inch baking dish. Freeze 30 minutes or until edges are frozen and center is slushy. Stir granita with a fork, scraping frozen edges into the center; freeze 20 more minutes. Repeat this step every 20 minutes until completely frozen into light, icy crystals (about 2-2 1/2 hours).

Equipment you will use

Baking Pan