Green Salad with Apples and Maple-Walnut Dressing

Green Salad with Apples and Maple-Walnut Dressing
Need a gluten free, primal, and vegan side dish? Green Salad with Apples and Maple-Walnut Dressing could be a great recipe to try. This recipe makes 4 servings with 70 calories, 1g of protein, and 2g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. Head to the store and pick up whole-grain dijon mustard, cider vinegar, gourmet salad greens, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Combine salad greens and apple in a large bowl.
Ingredients you will need
GreensGreens
AppleApple
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BowlBowl
2
Combine vinegar and remaining ingredients, stirring with a whisk.
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VinegarVinegar
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WhiskWhisk
3
Drizzle over salad; toss gently to coat.

Equipment

DifficultyMedium
Ready In45 m.
Servings4
Health Score6
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