Green Bean Pasta With Goat Cheese & Candied Walnuts

Name: Green Bean Pasta With Goat Cheese & Candied Walnuts
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps brown sugar; 5 Tbsps butter; 473 milliliters fresh green beans, cleaned & snapped in half; 113 grams goat cheese, crumbled; 2 x lemons, juiced & zested; 1 teaspoon nutmeg; 2 Tbsps olive oil; 227 grams pasta; 4 servings Sea salt; 118 milliliters walnuts; 118 milliliters white cooking wine

Green Bean Pasta With Goat Cheese & Candied Walnuts might be just the main course you are searching for. This recipe serves 4. This recipe covers 17% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 16g of protein, 38g of fat, and a total of 641 calories. From preparation to the plate, this recipe takes about 45 minutes. A mixture of brown sugar, nutmeg, sea salt, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.