Green Bean, Corn, And Tomato Salad

Name: Green Bean, Corn, And Tomato Salad
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Global
Ingredients: 6 servings Coarse salt; 3 ears corn, husks and silk removed; 3 cloves garlic, peeled and gently smashed; 680 grams green beans, stem ends snapped off; 473 milliliters small, mixed red and green heirloom tomatoes, halved; 4 Tbsps extra-virgin olive oil; 1 smalls red onion, peeled and thinly sliced; 3 Tbsps red-wine vinegar; 1 medium yellow tomato, sliced 1/2-inch thick

You can never have too many side dish recipes, so give Green Bean, Corn, And Tomato Salad a try. Watching your figure? This gluten free and vegan recipe has 173 calories, 4g of protein, and 10g of fat per serving. This recipe serves 6. Head to the store and pick up onion, ears corn, garlic, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour.