Greek Pizza with Feta

Name: Greek Pizza with Feta
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Mediterranean, European, Greek
Ingredients: 1 teaspoons allspice; 473 milliliters sliced cherry tomatoes; 1 teaspoon cinnamon; 158 milliliters crumbled feta cheese; 4 garlic cloves, minced; 454 grams lean ground sirloin; 2 teaspoons dried oregano, crumbled; 567 grams frozen pizza dough, thawed; 118 milliliters chopped red onion

The recipe Greek Pizza with Feta could satisfy your Mediterranean craving in roughly 10 minutes. This recipe serves 4. One portion of this dish contains approximately 37g of protein, 27g of fat, and a total of 682 calories. Head to the store and pick up allspice, garlic cloves, cinnamon, and a few other things to make it today. To use up the cinnamon you could follow this main course with the Cinnamon Fudge as a dessert.

Instructions

Arrange oven racks in the lower and upper third of the oven.

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Oven

Heat oven to 475 F. Divide dough into four equal portions.

Ingredients you will need

Dough

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Oven

Roll out on a well-floured surface to make four 6-inch rounds and transfer to two ungreased baking sheets.

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Roll

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Baking Sheet

Combine raw beef with the garlic, cinnamon, and allspice, and season with salt and pepper. Crumble meat evenly over each round. Top with oregano, onion, and tomatoes.

Ingredients you will need

Salt And Pepper

Allspice

Cinnamon

Tomato

Oregano

Garlic

Onion

Beef

Meat

Bake 10 minutes; remove pizzas from the oven and scatter feta over tops. Return to oven and bake 5 minutes longer, or until the edges are lightly browned and the beef is thoroughly cooked.

Ingredients you will need

Beef

Feta Cheese