Greek Pizza with Feta
The recipe Greek Pizza with Feta could satisfy your Mediterranean craving in roughly 10 minutes. This recipe serves 4. One portion of this dish contains approximately 37g of protein, 27g of fat, and a total of 682 calories. Head to the store and pick up allspice, garlic cloves, cinnamon, and a few other things to make it today. To use up the cinnamon you could follow this main course with the Cinnamon Fudge as a dessert.
Instructions
Arrange oven racks in the lower and upper third of the oven.
Heat oven to 475 F. Divide dough into four equal portions.
Roll out on a well-floured surface to make four 6-inch rounds and transfer to two ungreased baking sheets.
Combine raw beef with the garlic, cinnamon, and allspice, and season with salt and pepper. Crumble meat evenly over each round. Top with oregano, onion, and tomatoes.
Bake 10 minutes; remove pizzas from the oven and scatter feta over tops. Return to oven and bake 5 minutes longer, or until the edges are lightly browned and the beef is thoroughly cooked.