Greek Pasta Salad

Name: Greek Pasta Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Mediterranean, European, Greek
Ingredients: 425 grams cannellini beans, drained and rinsed; 118 milliliters reduced-fat olive oil vinaigrette; 473 milliliters penne pasta; 473 milliliters finely shredded romaine lettuce; 1 large tomato, chopped

The recipe Greek Past It is a good option if you're following a vegan diet. It works well as a very affordable side dish. If you have cannellini beans, tomato, penne pasta, and a few other ingredients on hand, you can make it.