Grandmother's Brown Sugar Cookies

Name: Grandmother's Brown Sugar Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 48
Cuisine: Global
Ingredients: 1 teaspoons baking soda; 710 milliliters packed brown sugar; 1 teaspoons cream of tartar; 4 eggs; 1 liters all-purpose flour; 177 milliliters shortening; 1 teaspoon vanilla extract

Grandmother's Brown Sugar Cookies is a dairy free dessert. One serving contains 134 calories, 2g of protein, and 4g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 48. It can be enjoyed any time, but it is especially good for Christmas. Head to the store and pick up flour, brown sugar, shortening, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Preheat oven to 400 degrees F (200 degrees C).

Equipment you will use

Oven

Cream together the sugar, shortening and eggs.

Ingredients you will need

Shortening

Cream

Sugar

Egg

Add vanilla and mix well.

Ingredients you will need

Vanilla

In a separate bowl, mix together the flour, baking soda, and cream of tartar.

Ingredients you will need

Baking Soda

All Purpose Flour

Equipment you will use

Bowl

Add to brown sugar mixture and stir until it is a soft dough.

Ingredients you will need

Brown Sugar

Dough

Roll out, cut with cookie cutters and bake for 8 to 10 minutes.

Ingredients you will need

Roll

Equipment you will use

Cookie Cutter

Oven

Equipment

Oven

Bowl

Cookie Cutter

Ingredients

Servings:

1teaspoons

baking soda 710milliliters

packed brown sugar 1teaspoons

cream of tartar 4

eggs 1liters

all-purpose flour 177milliliters

shortening 1teaspoon

vanilla extract

Recommended wine: Cream Sherry, Madeira, Prosecco, Port, Moscato Dasti

Sugar Cookies works really well with Cream Sherry, Madeira, and Prosecco. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.

NV Solera Cream Sherry

The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.