Grandma’s Christmas Tree Sugar Cookies

Name: Grandma’s Christmas Tree Sugar Cookies
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 30
Cuisine: Global
Ingredients: 59 milliliters butter or margarine, softened (not melted); 30 servings Green sugar or edible glitter; 1 egg; 2 Tbsps Gold all-purpose flour; 340 grams bag white vanilla baking chips (2 cups); 1 pouch Betty sugar cookie mix

Grandma’s Christmas Tree Sugar Cookies might be just the dessert you are searching for. This recipe covers 0% of your daily requirements of vitamins and minerals. This recipe makes 30 servings with 79 calories, 1g of protein, and 6g of fat each. It can be enjoyed any time, but it is especially good for Christmas. A mixture of vanilla baking chips, gold flour, egg, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes.

Instructions

Heat oven to 375F (or 350F for dark or nonstick cookie sheet).

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Baking Sheet

Oven

In medium bowl, stir cookie mix, flour, butter and egg until soft dough forms.

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Cookie Mix

Butter

Dough

All Purpose Flour

Egg

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Bowl

On floured surface, roll dough until about 1/8 inch thick.

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Dough

Roll

Cut with 3 1/2-inch cookie cutter; place 1 inch apart on ungreased cookie sheets.

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Cookie Cutter

Baking Sheet

Bake 5 to 7 minutes or just until edges begin to turn light golden brown. Cool 1 minute; remove from cookie sheets to cooling racks. Cool 15 minutes.

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Baking Sheet

Oven

In small microwavable bowl, microwave baking chips on High 1 minute; stir until smooth. If necessary, microwave 10 seconds longer; stir until smooth. Spoon into small resealable food-storage plastic bag; seal bag.

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Baking Pieces