Grand Overstuffed Italian Breakfast Calzones

Name: Grand Overstuffed Italian Breakfast Calzones
Prep time: 37 min
Cook time: 37 min
Total time: 37 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 1 large baking potato; 463 grams pillsbury refrigerated biscuits, 8 grands; 57 grams blue cheese, crumbled; 3 Tbsps butter, divided; 2 eggs; 4 servings fresh parsley, snipped; 4 servings green onion, chopped; 4 servings fresh ground pepper; 170 grams italian sausage; 2 Tbsps milk; 4 servings salt; 237 milliliters pre-shredded mozzarella cheese

The recipe Grand Overstuffed Italian Breakfast Calzones could satisfy your Mediterranean craving in around 37 minutes. This recipe makes 4 servings with 861 calories, 27g of protein, and 54g of fat each. This recipe covers 29% of your daily requirements of vitamins and minerals. com. If you have butter, pre-shredded mozzarella cheese, milk, and a few other ingredients on hand, you can make it. To use up the biscuits you could follow this main course with the Biscuits cake as a dessert. If you like this recipe, you might also like recipes such as Breakfast Calzones, Italian Supreme Calzones, and Pinwheel Italian Calzones.