Gourmet Chocolate Chip Cookies

Name: Gourmet Chocolate Chip Cookies
Prep time: 1 h 13 min
Cook time: 1 h 13 min
Total time: 1 h 13 min
Yield: 14
Cuisine: Global
Ingredients: 1 teaspoons baking soda; 1 large egg plus 1 tablespoon of beaten egg; 193 grams 1/2 cups all-purpose flour; 118 milliliters granulated sugar; 177 milliliters packed light brown sugar; 1 teaspoons salt; 113 grams tablespoons unsalted butter, melted and completely cool; 1 teaspoon vanilla

Gourmet Chocolate Chip Cookies is a vegetarian dessert. This recipe serves 14. This recipe covers 3% of your daily requirements of vitamins and minerals. One serving contains 186 calories, 2g of protein, and 7g of fat. From preparation to the plate, this recipe takes roughly 1 hour and 13 minutes. If you have baking soda, butter, brown sugar, and a few other ingredients on hand, you can make it.

Instructions

Beat together butter and both sugars in a large bowl with an electric mixer at high speed for 2-3 minutes. The mixture will become pale and a bit lighter.

Ingredients you will need

Butter

Equipment you will use

Hand Mixer

Bowl

Add egg to butter mixture, beating with mixer until creamy, about 1 minute. Beat in vanilla, baking soda and salt.By hand, stir in flour until just blended; stir in chocolate chips.Using a VERY generously heaping tablespoon measure, scoop up 14 mounds of dough and arrange on a foil lined plate. Chill until firm (recommended) or bake immediately.Preheat oven to 350 degrees F or for crisper edges and softer centers, 375F. Have ready two ungreased or foil lined cookie sheets. You can line them with parchment if you want, but they the cookies will spread less if you use regular foil or just leave the cookie sheets ungreased.Arrange dough mounds about 2 ½ inches apart on cookie sheets (7 to a sheet).Press down centers just slightly.

Ingredients you will need

Chocolate Chips