Golden Egg Casserole
Golden Egg Casserole might be just the main course you are searching for. This recipe makes 10 servings with 507 calories, 29g of protein, and 40g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. Head to the store and pick up bacon, bell pepper, monterey jack cheese, and a few other things to make it today. To use up the baking powder you could follow this main course with the Simple Raspberry Lemon Cake as a dessert. From preparation to the plate, this recipe takes around 40 minutes.
Instructions
Melt butter in a large skillet over medium-high heat; add mushrooms and bell pepper, and saut 8 minutes or until tender.
Remove from heat; cool slightly.
Whisk together eggs and next 3 ingredients in a large bowl until smooth. Stir in mushroom mixture, cottage cheese, and remaining ingredients.
Pour into a greased 13- x 9-inch baking dish.
Bake at 400 for 15 minutes. Reduce heat to 350; bake 15 more minutes or until set and lightly browned.