Gluten-Free Italian Chex® Mix

Name: Gluten-Free Italian Chex® Mix
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 32
Cuisine: Mediterranean, Italian, European
Ingredients: 3 Tbsps balsamic vinegar; 3 Tbsps olive or canola oil; 2 liters Rice Chex® cereal (gluten free); 2 teaspoons garlic powder; 2 teaspoons Italian seasoning; 85 grams bag fat-free butter-flavor microwave popcorn, popped; 79 milliliters shredded or grated Parmesan cheese; 118 milliliters salted soy nuts (roasted soybeans)

Gluten-Free Italian Chex® Mix might be just the hor d'oeuvre you are searching for. This recipe makes 32 servings with 71 calories, 2g of protein, and 3g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe is typical of Mediterranean cuisine. A mixture of garlic powder, butter-flavor microwave popcorn, soy nuts, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 50 minutes.